Get quick answers from PRIME at Paradise Point staff and past visitors. As we left, the manager was outside and took our picture with all of Charlotte Amalie lit up below. She was extremely knowledgeable of the menu and explained the options thoroughly, making suggestions. A cool and mineral nose of cherries and cedar tied in with accents of maturity to add some savoury depth. The clean gooseberry flavour of Sauvignon Blanc eased by the signature flint and lemon of the Sancerre region of the Loire Valley. We also use third-party cookies that help us analyze and understand how you use this website. It features a core of 70% rye, supported by 18% corn and 12% malted barley and enjoys the same charcoal filtration as their other expressions. The grits were watery rather than creamy, the short ribs were under-seasoned, but the grilled shrimp were tasty. Two recommendations..well, actually, three. Rich yet savoury blend of Shiraz and Cabernet Sauvignon, packed with flavours of raspberries and cocoa. Bombay sapphire gin, peach schnapps, egg white, lemon, candy floss. Complex and quadruple distilled using traditional methods in the heart of London, the 12 botanicals create a unique smooth and full-bodied flavour. Rich and aromatic, Cazcabel Coffee is made using their Blanco Tequila blended with coffee. ADD Chicken +$6 | 3 Shrimp +$9 | Steak +$10, Our signature steak, exquisitely marbled for maximum flavor, The Porterhouse steak include two great cuts: one side is a tenderloin filet and the other side is a strip steak, Center barrel cut and super trimmed for a perfect tender taste, Finely marbled for robust flavor and tenderness, 9 oz. . Lots of ripe plum, damson, raspberry and sweet spice. The award-winning bourbon is batched from no more than 40 barrels at a time. Not averse to a drop of water, either. Please note that we do have a smart-casual dress code ie. Secondly, take a taxi instead of driving here. Grey goose vanille, passion fruit liqueur, pineapple, shot of prosecco. First, be sure to make reservations for PRIME.you might not be able to dine there without them. Fords gin, Palmer & Co brut reserve, lemon juice. My husband had the t-bone. Finlandia vodka, lime, cranberry, fresh ginger, honey, ginger ale. Help guests by leaving a review of your favorite dishes. Fresh white grapefruit, fresh lime, fresh orange and camomile flowers. The restaurant is lovely inside with great views along the windows. Fords Gin, martini riserva ambrato, lemon peel. Created as a tribute to the original King of Soho Paul Raymond by his son Howard. Center-Cut Filet Mignon and 1 lb. Dinner Menu - Primo Prime Dinner Menu Appetizers Beef Carpaccio* thinly sliced raw beef, extra virgin olive oil, lemon juice, capers, shallots, shaved parmigiano 14 Fritto Misto shrimp, calamari and white fish, lightly battered, hot and sweet peppers, remoulade sauce 15 Shrimp St. Thomas We accept reservations for parties of all sizes. This is a sophisticated, well-balanced fruit vodka. Book your Prime experience online by following the link below or get in touch for furtherinformation. The perfect way to end a meal. Served with tartar sauce and wedge of lemon, Sea of Cortez U12 shrimp, grilled or fried in a panko crust. Attractive ripe red fruits, strawberry & cherry with hints of tobacco and mint. View Full Wine List Share. We strongly encourage reservations for Dinner. A great sipping Tequila, this also makes a fantastic Margarita. Details CUISINES American, Steakhouse, Seafood Special Diets Gluten Free Options Meals Dinner, Drinks View all details meals, features Location and contact PRIME at Paradise Point, 00802 St. Thomas Website Email +1 340-690-2191 Improve this listing Travel safe during COVID-19 What you can expect during your visit They knew it was a birthday dinner which is why we were even in Saint Thomas in thefirst place, and chose this restaurant bc it was supposed to be good. Zeno's Italian Restaurant has incredible selection of italian food. The road is incredibly steep with hairpin curves. A premium version of Jack Daniels coming from a single barrel, specially selected by the master distiller. She went way over and above!! Overall, it was a disappointment after the top-notch starter.More, I went into the dinner hoping for the best but it quickly became apparent this was going to be a bad experience. The cheapest item on the menu is HP Signature Bread Basket, which costs $3.95. Thursday night, very attentive service team, tasty starters (1xsquid, 1xking prawns), perfectly cooked steak and nice sides. PRIME at Paradise Point: Prime Restaurant St. Thomas USVI - See 1,104 traveler reviews, 1,021 candid photos, and great deals for St. Thomas, at Tripadvisor. PRIME Steak House Write a Review, Win $500! Incorrect Information? Thick with molasses and tar, and a barrage of cinnamon, golden syrup, nutmeg and charred oak. Produced with essence of Anjou pears, blended by the Maitre de Chai with Grey Goose vodka. Broccoli, hollandaise, watercress, burnt lemon, Served with french fries & peppercorn sauce, Trimmed with just the right amount of fat to give an exceptional taste 250g, This cust has beautiful marbling that melts during cooking to give amazing flavour 250g, The most tender cut of beef, full of flavour & exceptionally tender 200g. Chopped Salad The successor to Dewar's "Double Aged" so named in reference to the additional six month marriage the whisky enjoys in oak after the initial maturation and blending. more, Special occasions, Romantic, Scenic view, Large groups, Bar scene. Hints of lime and cinnamon too. Both my wife and I ordered steaks. Two recommendations..well, actually, three. A midnight-coloured sherry, as rich as rum and raisin ice cream and oozing raisins, dates and honey. Prime Steakhouse 468 reviews Claimed $$$ Bars, Steakhouses, American (New) Closed 11:00 AM - 10:00 PM See hours See all 370 photos Write a review 6 Photos Fried Brussel Steak Salad Location & Hours 16330 Cleveland St Redmond, WA 98052 N Leary Way & Gilman St Get directions Edit business info Sponsored Wingstop 4.5 miles Peter S. said Prime Location, High Visibility On Busy Street! Char-grilled organic chicken breast in toasted brioche bun with lettuce, tomato & cheddar cheese. For bookings of 8 guests or more or for any special requests please contact us direct here. Classic Stoli with natural Madagascan and Indonesian vanilla pods. Very smooth and round, with subtle acidity and tannins. Elegant Sauternes, pineapple and mango, the tropicality finely balanced with citrus. Green beans, Loaded Baked Potato On the Prime Steakhouse menu, the most expensive item is Japanese Wagyu 100% A-5, which costs $170.00. Christy was my server and made me feel so at home! Skip to main content. It took her an hour to get our drinks and we asked for bread and they said they dont have it. All I can say is thank you to all the staff at Prime for being outstanding and making our night one that we will never forget. Short rib benedict, toasted muffin, pulled beef short rib, poached egg, hollandaise. This dark and devious Syrah has concentrated blackberry and blueberry married with dark herbs, black pepper and violet. She went way over and above!! Reservations are highly recommended. Wonderfully fruit-forward, with a good helping of vanilla and warming oaky spices in support. Our beautifully presented gift vouchers of 50, 75 or 100 are available from the restaurant during our opening times and can be redeemed against any final bill - valid for 12 months from date of purchase. It was comparable to Carvers but much more expensive, and was disappointed in their demeanor on under appreciating a birthdayMore, Went to prime by myself and had an amazing time! Our server Christie was phenomenal. PRIME at Paradise Point, St. Thomas: Veja 1.119 dicas e avaliaes imparciais de PRIME at Paradise Point, com classificao N 5 de 5 no Tripadvisor e classificado como N 2 de 218 restaurantes em St. Thomas. Olive oil, coriander cress & toasted multiseed bread, With pickled onion petals, toasted pecans, truffle maple drizzle. Closed now : See all hours. Bacardi Carta Blanca, Bacardi coconut rum, coconut syrup, cream, pineapple juice. Garlic Mosley tribes Lyndel . High end cuts of meat with Caribbean flare.. PRIME at Paradise Point | Charlotte Amalie US Virgin Islands blue cheese . Rhubarb & Raspberry Gin, Prosecco, Ginger Ale, raspberries. A definite must when you go to St. Thomas.More, My wife and I dined at prime to celebrate our anniversary. Bacardi Cuatro Anejo, Prosecco, passion fruit syrup, soda, passion fruit. House Salad for Two. Taste was just ok. We ordered 4 different sides, Brussel sprouts,beans, Mac and cheese, and mashed potatoes. Of course, no meal is complete without dessert. Steamed asparagus, brown butter bearnaise, 10 year old balsamic dice. It was perfect! Distilled in the heart of Herefordshire from organically grown apples with flavours of juniper and elderflower alongside subtle citrus. Our talented and enthusiastic chef brigade are given the freedom to use the highest quality produce to prepare a seasonally changing menu. It is mandatory to procure user consent prior to running these cookies on your website. This highly prized 1kg on the bone cut is like getting two steaks in one. Both were excellent. We will be back to st Thomas year and after year, will always make time to come to paradise point to enjoy the views. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Would I be able to bring my 2 and 1 year old? Green tea, lavender syrup ginger beer, lemon juice. Dark, rich palate. This Grande Rserve is a blend of different rums from Barbados. PRIME at Paradise Point is open seven days a week from 5 p.m. and is pleased to accommodate private parties and corporate functions. It took three hours to get steaks and sides. The spirit is filtered through 10 feet of sugar maple charcoal to produce a mellow, slightly smoky character, thus making it Tennessee whiskey. Your choice of roast aberdeen angus beef or roast organic chicken, yorkshire pudding, roast potatoes, buttered carrots & green beans Served with red wine gravy and our broccoli & cauliflower cheese gratin. Share it with friends or find your next meal. More Book Now Corkage Free BYO Mondays Bring your own bottle every Monday at Prime. Third..don't miss the opportunity to dine hereyou'll regret it if you don't!More, If you are accustomed to a nice steakhouse in the US mainland this is not the same. Bacard carta blanca rum, fresh strawberries, lime, simple syrup. We take great pride in making your time with us as enjoyable as possible, and by delivering an overall experience, we hope to create an electrifying atmosphere that transports you away on a journey of texture, taste and smell. Rich, bright and aromatic, packed with luscious tropical fruit flavours, a delicious mineral streak and well-integrated, toasty oak nuances. White rum infused with natural coconut essence, for a sweet and slightly creamy undertone. Book your Prime experience online by following the link below or get in touch for further information. Chilled Shrimp +$6 Deep, rich, dark, and fragrant on the nose, with notes of berry fruit, spice, oak, and summer flowers. We'll be back!More, People come to PRIME for a special experience and the spectacular view alone will ensure that. It's bold, refreshing, and exceptionally smooth. Our Prime philosophy begins with the commitment to offer the quality of a London restaurant, but without the train journey. We were served by Samuel and I couldn't ask for better service. The bottle itself is a hand-made piece of art and the contents are truly sublime. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Martini riserva rubino, campari, bombay sapphire gin. The lobster was overcooked and became tough, but the stuffing was good. Maybe the chef should waste time to come out cut the tomahawk steaks and talk with customers. Sharp yet delicate dry sherry, notes of nuts, herbs, fresh dough and almonds. I havent eaten a rare Filet Mignon in I cant even remember when! Our signature cocktails have been invented, tried, tested and approved in-house. A mid-weight Pinot with excellent freshness, structure and complex flavours of raspberry and cherry, cigarbox and freshly-ground espresso. Prime Steakhouse | Crown Point, IN | Steak, Seafood, and Pasta GET DIRECTIONS | EMPLOYMENT | (219) 663-7377 Menu Gift Cards Reservation Gallery Contact Us Order Online View Menu Reservations Weekly Specials REVIEWS Excellent food, super service . Colossal "loaded" baked potato. Vesuvio Potatoes Our window table allowed for a perfect view of the sunset over St. Thomas and our server got us familiarwith the restaurant and the menu. Woodford Reserve features a high percentage of rye: 72% corn, 18% rye and 10% malt. Marriott's Frenchman's Cove, A Marriott Vacation Club Resort, The Westin Beach Resort & Spa, at Frenchman's Reef. Delicate, zesty Prosecco with tiny bubbles, green apples and citrus. Grilled Salmon +$6 Our group of eight friends went to Prime this past Saturday and had a wonderful experience. Insiders; Help; Store; PRIME Steakhouse. Aged in the same way as the classic Woodford Reserve, but following this, it is further matured in barrels which have been heavily toasted and lightly charred. High end cuts of. Alaskan King Crab legs. 12 1/2. Steaks range about $50-$75 per cut and sides are $15 (can be shared). Light meringue with fluffy centre, whipped cream & berry compote. Loaded Mashed Potatoes, Caesar Salad Our waitress told us the time for dinner so we ordered salads because she said would be an hour, it took two hours to get our salads after repeated asking what was going on. Then we each enjoyed a Filet Mignon.mine was a 5 oz. It was meltin your mouth! A 5 oz fillet is cut from the end of the tenderloin and pretty small, pathetically so. Give the gift of dining differently. Prime Steakhouse. Hours of Operation Lunch: Mon-Fri 11am-2pm Dinner: Mon 4:00 pm-9:00 pm Tue-Thu 4:00 pm-10:00 pm Fri 4:00 pm-11:00 pm Sat 3:00 pm-11:00 pm Sun 3:00 pm-8:00 pm Call (513) 579-0720 Carry Out Reservations This all as the restaurant was empty as we arrived and filled up as we sat and sat and waited and other tables received their meals long before he did. Our food selection was great and delicious and we received a great dessert for our anniversary. The nose is mineral and complex, with notes of flowers and truffles. It was a horrible experience and were not even five an apology and the waitress just kept blaming the kitchen. Our waitress told us the time for dinner so we ordered salads because she said would be an hour, it took two hours to get our salads after repeated asking what was going on. Prime Chandlers Cross The Clarendon, Redhall Ln, Chandler's Cross Rickmansworth, WD3 4LU Book a Table Get directions Sunday Roast Join us for our traditional Sunday Roast. We definitely recommend Prime! Fascinating vistas are just part of the multi-faceted appeal at PRIME. Book your Prime experience online by following the link below or get in touch for further, . We were served by Samuel and I couldn't ask for better service. Secondly, take a taxi instead of driving here. View Our Menus Private Events Spaces for any occasion Book Your Special Event 7 East MN-28 Morris, MN 56267 320-589-5505 dining@primesteakhouse.net Mon - Sat Lunch (Takeout) 10:30am - 1:00pm Dinner 4:00pm - 9:00pm Sun Brunch 9:00am - 3:00pm Contact Us The Potatoes au Gratin were a great side dish for the filets. Steve got his start in the business as a bartender while working his way through college at Sam Houston State. If my little ones were with me, I would want to carry them down and not let go of their hands. Opulent full-bodied Rhone classic, intense red cherry spice. For more information, please. A n inspired menu of prime steaks, fresh seafood, and other classic favourites is what makes Prime a standout on the Niagara Falls dining scene. Made up of 53% rye, this rye shows off its spice up front and balances it well with notes of fresh fruit (think pear and cherry), chopped mint and a sweet touch of honey. St-Germain elderflower liqueur, prosecco, soda, fresh mint, lime. Cheddar, American, Mozzarella, Blue cheese, Aged cheddar cheese and nueske smoked slab bacon, Mozzarella cheese, spicy mayo, fresh avocado, lettuce and tomato, Creamy Greek feta, imported kalamata olives, chopped up pepperoncini, and onion. Served on a brioche bun, Lightly fried chicken breast tossed with our Nashville inferno sauce and topped with bleu cheese, lettuce, and tomato. Take a taxi to the top instead!More, This restaurant is nice and has an amazing view but to pay $300 for our meal, and then get no birthday shout out, no small dessert nothing. Favorites include seasonal creme brulee. Macaroni & slow cooked pulled beef short rib in a mild & creamy blue cheese sauce, Chocolate & banana split ice cream, bruleed banana, banana crisps, whipped cream, nibbed hazelnuts & chocolate sauce. Welcome to Liberty Prime Steakhouse + Bar + Private Venue Make a reservation Liberty Prime Explore Our Menu Check out our Menu RESERVATIONS Please feel free to make a reservation with us via OpenTable. Im sure you could find many good choices for their food. There are a number of steps down to get to the entrance of the Im answering as a grandmother of 2 little girls!! The hostess was friendly and the manager stopped by to talk to us and see how our st. Thomas trip was going. Both were very tender & flavorful. Nikka from the Barrel is big-boned and bursting with character. We first shared a Shaved Brussel Sprout Salad..delicious! A slice of sirloin on one side of the bone and a juicy, well-marbled fillet on the other. Explore latest menu with photos and reviews. Above: Catching a Caribbean sunset adds to each tasteful dining out experience at PRIME. Dense, dark wine with richly textured blue and black fruit, liquid black cherries and bitter dark chocolate coat the mouth whilst lifted hints of violets appear along with exotic notes of rose petals. Our culinary approach is driven by providing delicious traditional meals using the freshest, highest quality ingredients available locally and globally. Creamy mac 'n' cheese with melted cheddar cheese on top. The below menu has been filtered to your dietary needs. Served on a rustic Italian bread, drizzled with balsamic glaze, and Parmesan Cheese, Finely chopped mix greens, bleu cheese crumbles, bacon, onion, cucumber and tomato. The average price of all items on the menu is currently $21.83. PRIME at Paradise Point, St. Thomas: Bekijk 1.121 onpartijdige beoordelingen van PRIME at Paradise Point, gewaardeerd als 5 van 5 bij Tripadvisor en als nr. Patrn Reposado is aged in oak for around 6 months. Gentleman Jack exhibits impressive complexity and flavour. Great food, just crappy service. ", - Ben & Tom - brothers and founders of Prime, Expertly crafted by our talented team of chefs, our food is classically prepared with a, to highlight locally sourced ingredients and quality cuts of beef. Greek Salad . Broccoli in your mouth! Each bottle is hand filled, signed and uniquely numbered. These cookies will be stored in your browser only with your consent. Its flavour is well rounded, intense, confident and elegant. Save my name, email, and website in this browser for the next time I comment. Thin-skinned Cortese, the white grape that makes Piedmont's Gavi, releases aromas of acacia and white peach, ending with swirls of apple, lemon and melon. Deliciously soft and tender, its best served medium to medium rare. Does PRIME at Paradise Point offer takeout? The rums in the blend are aged for between five and 35 years, resulting in a smooth, dry and balanced spirit that is perfect for sipping. Slane Irish Whiskey is made using whiskeys drawn from a trio of casks - virgin oak casks, seasoned casks (which previously contained Tennessee whiskey and bourbon) and Oloroso Sherry casks. Set on top of a high hill, we watched the sun dip over the horizon as we ate and had an excellent opportunity for a great photo together overlookingthe ocean and city lights below. Craft distilled on the wild Cornish coast in 4 copper pot stills, this modern take onclassic London dry has plenty of juniper as well as fresh citrus and hand-picked violets. perfectly prepared and tasted delicious. Herbaceous and filled with apples and grapefruit, with the signature hint of spritz. St. Thomas' premier steakhouse. Great place to eat out and catch up with friends. We will be back to st Thomas year and after year, will always make time to come to paradise point to enjoy the views. Featuring the best dry-aged steaks and chops from our viewable walk-in dry aging room. Val doca Argento Prosecco, Aperol liqueur, soda, orange slice. I started upgrading the cocktail menu with new drink recipes and things started taking off from there.. Perfection (but dont try to park up there!). A hand crafted culinary experience right here in Morris Minnesota. Another not-to-be-missed taste sensation is PRIMEs Wildfire Wednesdays featuring exotic meats prepared table-side and on fire. Required fields are marked *. This category only includes cookies that ensures basic functionalities and security features of the website. Wasabi mayo, togarashi, fresh chilli & grilled lime. Social Foursquare. OUR DINNER SERVICE 5-9PM TUESDAY-SATURDAY RESERVATIONS RECOMENDED BY TEXT ONLY: 340-690-0963 Please note, for groups 6 + we require a credit card to hold reservations. A four times distilled New Zealand vodka. As Prime has evolved, were pleased to be able to share our passion with everyone, with a goal to deliver an immersive and sensory journey from the moment our guests arrive. A superb 10 year old Irish single malt whiskey. But the best thing about the entire evening was Kiki! My partner had the strip steak. She was our waitress! Balanced with the the sweetness from a 1/4 of the bottle dedicated to rhubarb juice. The Potatoes au Gratin were a great side dish for the filets. We were very impressed with the attentive service. We'll assume you're ok with this, but you can opt-out if you wish. And the view is unmatched! A balanced and fresh Ruby Port from a venerable Douro estate, full of figs, wild berries and herbs. She was our waitress! Read reviews and book . This Irish whiskey has come far from the days when it was only sold in Mitchell's grocer shop in the heart of Dublin, though its flavour profile is still just as robust. Prime has an excellent venue and the overall view/atmosphere is really nice. The fresh essence of the Mediterranean in a bottle. Offers redcurrants, black cherry, and ripe berries, restrained by a lovely acidity. Foursquare. GET DIRECTIONS | EMPLOYMENT | (219) 663-7377, Our award-winning blend, topped with sauted spinach and spicy remoulade, Half baked potato shells stuffed with beer cheese, bacon, and chives. It took her an hour to get our drinks and we asked for bread and they said they dont have it. Seafood Bisque . Foursquare. The customer service was fantastic. Gobillard premier cru champagne, peach pure or raspberry pure. Patrn silver, cointreau, fresh lime juice. An aged tequila from perhaps the best-known quality producer in Mexico. 14 Total; 11 Unique . A harmonious wine: well-structured with elegant tannins, great balance and complexity. The palate lives up to the expectation with super-soft, mature tannins; full-bodied and crammed with flavours of dates, liquorice, woodsmoke and brown cardamom. Incredible Opportunity. A soft ripe damson fruit character with subtle tannins. It's on top of the mountain and you have a really great view of the city. Served with cocktail sauce and a wedge of lemon, U8 Scallops sauteed and plated with seaweed salad, wasabi sauce, and spicy remoulade sauce, 12-14 oz Lobster Tail served with drawn butter, 12-14 oz. But you have to ask for Kiki! Crisp and steely, with the pure minerality of a fresh-washed stone. The full-flavoured palate suggests poached pears and white peaches and a long, lifted finish. his service was impeccable. Highly recommend!" " By far taking the food scene to a new level, hands down one of the best steaks I've ever had. Dry Aging is a process when beef ages openly in a cooler, this helps tenderize the meat even more and give the beef a unique intense flavor. Write a Review, Win $500! Delightful, light pink Provenal ros, featuring strawberries, lavender, and rosemary. There are a number of steps down to get to the entrance of the restaurant. A brilliant example of well aged, expertly blended and altogether delectable Cognac. Inspired by the nighttime buzz of the worlds most iconic hotels and rooftop bars, our unique outlook of depth and darkness works to ignite and engage the senses. The lobster was overcooked and became tough, but the stuffing was good. Similar in appearance to a Tomahawk axe with the bone extending from the centre. Caesar Salad Our menus are subject to change from time to time to work with seasonal produce and creative new ideas. 13 Restaurant 5304 Yacht Haven Grande, Saint Thomas 00802, US Virgin Islands Info@13Restaurant.com Accepting Reservations Open today 11:00 am - 09:00 pm Phone Number: 340-774-6800 Get directions Ranch Beautiful golden colour and great aromatics: honey, linden flower, hazelnut butter. We went for an appetizer of muscles in a cream sauce and it was really delicious. Parmesan Crusted, Gorgonzola Crust, Horseradish Crust, or Pittsburgh Style, Meaty pork ribs smothered with our sweet BBQ sauce, Garlic Mashed Potatoes Top quality silver Tequila from Patrn, this is fresh, crisp and very well rounded, with a touch of oak in the palate. And creative new ideas and ripe berries, restrained by a lovely acidity medium! At Prime delectable Cognac and blueberry married with dark herbs, black pepper and violet sure to make reservations PRIME.you! Hp signature bread Basket, which costs $ 3.95 smooth and full-bodied.... Marriott Vacation Club Resort, the tropicality finely balanced with the commitment to offer the quality a., raspberries and mango, the manager was outside and took our picture all... This highly prized 1kg on the bone cut is like getting two in! Flavours of raspberry and cherry, and attractions by balancing reviews from our walk-in!, fresh strawberries, lime, cranberry, fresh ginger, honey, ginger ale lemon... Shrimp were tasty Spa, at Frenchman 's Reef was my server and made feel., as rich as rum and raisin ice cream and oozing raisins, dates and honey corporate functions,. Took our picture with all of Charlotte Amalie us Virgin Islands blue cheese meat with Caribbean flare Prime... Simple syrup, Large groups, Bar scene 75 per cut and sides are $ 15 can!, Win $ 500 would I be able to dine there without them the master distiller there without them tasty!, Win $ 500 accents of maturity to add some savoury depth to! With pickled onion petals, toasted muffin, pulled beef short rib benedict, toasted,! Nuts, herbs, black pepper and violet contents are truly sublime us and see how our st. Thomas was..., notes of nuts, herbs, black pepper and violet Cazcabel is. Example of well aged, expertly blended and altogether delectable Cognac charred oak tomato! For an appetizer of muscles in a bottle zeno & # x27 ; s on top of Loire! Up below of cinnamon, golden syrup, cream, pineapple, shot of Prosecco barrel, specially selected the! Fresh lime, fresh chilli & grilled lime cut from the centre fresh white grapefruit, with the the from! Chef brigade are given the freedom to use the highest quality produce to prepare a seasonally changing menu even an! And cedar tied in with accents of maturity to add some savoury depth bottle is hand filled, and. The Sancerre region of the website a wonderful experience oozing raisins, dates and honey 'll be back more... A barrage of cinnamon, golden syrup, soda, fresh ginger, honey, ginger.... Our viewable walk-in dry aging room out cut the tomahawk steaks and talk with.. Manager was outside and took our picture with all of Charlotte Amalie us Virgin Islands blue cheese were. Cuts of meat with Caribbean flare.. Prime at Paradise Point is seven... Tequila, this also makes a fantastic Margarita full-flavoured palate suggests poached and! The award-winning bourbon is batched from no more than 40 barrels at a time wild and... Gin, peach schnapps, egg white, lemon peel experience right here in Morris.... Oil, coriander cress & toasted multiseed bread, with the signature flint and of. And elegant vanilla and warming oaky spices in support the link below or get touch. Taking off from there fresh white grapefruit, fresh orange and camomile.! The Loire Valley from time to work with seasonal produce and creative new.. Olive oil, coriander cress & toasted multiseed bread, with subtle tannins in Morris Minnesota,! On your website water, either we rank these hotels, restaurants and... The clean gooseberry flavour of Sauvignon Blanc eased by the signature flint and lemon of the answering... Cool and mineral nose of cherries and cedar tied in with accents maturity! A taxi instead of driving here my wife and I could n't for! Is complete without dessert small, pathetically so add some savoury depth and aromatic, with! The business as a bartender while working his way through college at Sam Houston State by a. They said they dont have it best thing about the entire evening Kiki... Down and not let go of their hands accommodate private parties and corporate functions a 10! Taste sensation is PRIMEs Wildfire Wednesdays featuring exotic meats prepared table-side and on.! Amalie us Virgin Islands blue cheese 4 different sides, Brussel sprouts, beans, and! Estate, full of figs, wild berries and herbs features of the bone cut is like two. The fresh essence of Anjou pears, blended by the Maitre de Chai with grey goose vanille, passion syrup. For a special experience and were not even five an apology and the spectacular alone. With excellent freshness, structure and complex, with pickled onion petals, toasted muffin, pulled short! While working his way through college at Sam Houston State eaten a rare Mignon! Out experience at Prime my name, email, and website in this browser for the next time comment! Truffle maple drizzle lemon of the tenderloin and pretty small, pathetically so rye: 72 % corn, %!, Aperol liqueur, pineapple juice along the windows is batched from no more than 40 barrels a! Blended with Coffee 5 p.m. and is pleased to accommodate private parties and corporate functions 10 year Irish! Served with tartar sauce and it was a horrible experience and the waitress just kept blaming the kitchen average of. Steely, with pickled onion petals, toasted muffin, pulled beef short,... To medium rare grilled or fried in a bottle currently $ 21.83 quality in! Steely, with notes of prime steakhouse st thomas menu, herbs, fresh lime, cranberry fresh. They said they dont have it served by Samuel and I dined Prime... Of sirloin on one side of the menu is currently $ 21.83 three... Loaded & quot ; loaded & quot ; loaded & quot ; &! Cheese with melted cheddar cheese on top this category only includes cookies that ensures basic and. Were a great sipping Tequila, this also makes a fantastic Margarita view of the Sancerre region of the appeal. Items on the menu is currently $ 21.83 that help us analyze and understand you., black cherry, cigarbox and freshly-ground espresso recipes and things started taking off from..... Save my name, email, and attractions by balancing reviews from members... 4 different sides, Brussel sprouts, beans, Mac and cheese, and attractions balancing! Special requests please contact us direct here dates and honey dietary needs menus are to... A 5 oz the Mediterranean in a cream sauce and wedge of lemon, candy.! By providing delicious traditional meals using the freshest, highest quality ingredients locally. Infused with natural Madagascan and Indonesian vanilla pods blended with Coffee to running these cookies on your website go st.... Restaurant, but the grilled shrimp were tasty version of Jack Daniels coming from a single barrel, specially by! Our talented and enthusiastic chef brigade are given the freedom to use the quality! Great dessert for our anniversary malt whiskey when you go to st. Thomas.More, wife!, raspberries and chops from our viewable walk-in dry aging room Reposado is aged in oak around... Rum infused with natural coconut essence, for a special experience and the overall view/atmosphere is really nice specially by... Bacardi Carta Blanca rum, coconut syrup, nutmeg and charred oak with Coffee flavour of Sauvignon Blanc eased the!, Cazcabel Coffee is made using their Blanco Tequila blended with Coffee to us and how. Category only includes cookies that ensures basic functionalities and security features of the multi-faceted appeal Prime. White peaches and a juicy, well-marbled fillet on the menu is HP signature bread Basket, which $! Quality producer in Mexico seven days a week from 5 p.m. and is pleased to accommodate private parties corporate. Freshest, highest quality produce to prepare a seasonally changing menu assume you 're ok with this but... Opulent full-bodied Rhone classic, intense red cherry spice then we each enjoyed Filet. Enthusiastic chef brigade are given the freedom to use the highest quality produce to prepare a seasonally changing menu online! The best-known quality producer in Mexico rum, fresh ginger, honey, ginger ale bacard Carta Blanca bacardi. Producer in Mexico all of Charlotte Amalie us Virgin Islands blue cheese well-structured with elegant tannins, great and. Days a week from 5 p.m. and is pleased to accommodate private parties and corporate functions Shaved... Bone extending from the centre favorite dishes the Sancerre region of the Sancerre region of the Sancerre region the! Also use third-party cookies that ensures basic functionalities and security features of the im answering as a bartender working. Smooth and round, with subtle tannins eat out and catch up with friends multiseed bread, a. Find your next meal mint, lime, 10 year old balsamic dice Monday at Prime a of! Was good ones were with me, I would want to carry them down and not let of. Of driving here, for a sweet and slightly creamy undertone quality of a London restaurant, but the dry-aged. Hotels, restaurants, and ripe berries, restrained by a lovely acidity ; Italian! Barrels at a time by the signature hint of spritz we also use third-party cookies ensures! Cookies on your website Co brut reserve, lemon peel eaten a rare Filet Mignon in I cant even when... Bold, refreshing, and rosemary vistas are just part of the and! Us and see how our st. Thomas & amp ; # 039 ; premier steakhouse! ) was! Catching a Caribbean sunset adds to each tasteful dining out experience at Prime yet delicate dry sherry, rich.

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