philadelphia restaurants in the 1990s

Jenn Zavala and her team at Juana Tamale are cooking the cheesy comforts we want to eat in 2023: drippy beef birria tacos and ramen noodles soaking up their broth, hulking Taco Bell-inspired Mexican pizzas, elote hot dogs, nacho fries, fresh churros. 23 Bakeries for the Most Delicious Pastries, Cakes, and Baked Goods in Philly. The Couples Combo, which includes chicken and mutton biryani, chicken kuruma, parotta, raitha, raitha, and dessert, is perfect for date night night out (or in takeout is available through GrubHub). philadelphia police salary by rank; places for rent in seneca county, ny. They offer a small, excellent menu of flavorful, perfectly rich and balanced soup broth with any number of add-ins: tender, fatty brisket, chewy tripe, thinly sliced flank steak, and more. Sat Mar 04 2023 at 09:00 pm. In the case of FSS, you do. During the 1890s, some of Philadelphia's ubiquitous oyster vendors, who previously sold their catch from carts on the street, moved into more permanent accommodations. A tasting at Her Place Supper Club / Photograph by Gab Bonghi. Website|Review. The bnh bo qung namopen-faced dumplings that come served in small decorative bowls are unreal, and the large format dishes, from the half-chicken platter to Vietnamese fried winter flounder, will not let you down. Opened by Nathalie Richan and Roland Kassis of Caf La Maude and Greg Root and Nick Kennedy of ROOT restaurant + wine bar, the owners know Philadelphia, and what Philadelphians expect when it. Philadelphias love of sandwiches may be confusing to outsiders, but everyone loves Middle Child. Outdoor and indoor dining is available, but the barbacoa, especially when purchased by the half kilo with housemade tortillas, consom, and all the fixings, also travels extremely well. Fresh and filling are the two words that come to mind when talking about Sor Ynez, American Streets destination Mexican restaurant. Memories to Savor. Philadelphia Inquirer, January 9, 2000. Website. Middle Child isnt just a sandwich shop with a crush on nostalgia and deli reinventions. Rest assured, skeptics, the new Kalaya succeeds by sticking to its badass roots only this time, with literal trees in the room. Green's Hotel's primary claim to fame, though, was its dining room and bar. Towns in South Jersey, such as Collingswood and Haddonfield, also relied on restaurant growth for their economic vitality. For reasons that will become obvious once you try the caipirinha, buttery coconut-broiled red snapper, and griddled Colombian arepas, this pan-Latin restaurant is one of Phillys institutions. The Bookbinder's name lives on through a line of canned soups and seasonings based on the restaurant's menu. The fried lumpia, Filipino spaghetti, stuffed pandesal rolls, and tinadtad stew are wonderful but dont skip dessert. Royal will trick you into assuming fun and perfection are a natural pair. 609 Chestnut St . By now, youve likely heard word of the Detroit-style square pies, spicy chicken wings, and flavored lemonades at Down North Pizza in Strawberry Mansion. New waves of immigration from Asia and Latin America remade the areas restaurant scene by opening pho and dumpling houses, Korean BBQs, sushi bars, and taquerias in neighborhoods from East Passyunk Crossing to Cheltenham. Website|More about Dahlak. North Philly|Pizza Follow Backgrounders on Twitter Starbucks Introduces New Pistachio Cream Cold Brew. After World War II, increasingly propelled by cars and expressways, residents of the Philadelphia region patronized diners and drive-throughs. After opening in 1985 the restaurant continued even after Chef DiLullos sudden death in 1994. After a $100 million renovation, the hotel reopened. Website|Review, Sweet Amalias / Photographs by Ted Nghiem. Society Hill|Israeli For our fall refresh, Eater Philly is continuing to focus on places both big and small, fine dining and casual, where sandwiches, tasting menus, takeout, and sweets are all available, to suit every fancy. Website|Review, The chefs counter at Suraya / Photograph by Casey Robinson. The New Urban Dining Room: Sidewalk Cafes in Postindustrial Philadelphia.. Jakle, John A. and Keith Sculle. 135 South 18th Street Definitely wish we could have one more dish here. The restaurant itself is a great place to hang, too. Once youve had your inaugural Laser Wolf meal, come back, sit at the bar, and order your meal sans entre for $18. Everything from the raw bar to the small plates to the large format dishes like roasted fluke imperial and whole branzino are immaculate. Go to these Philly restaurants with the confidence of the Phillie Phanatic on an ATV, or that guy who ate 40 rotisserie chickens for no apparent reason. You could have a blowout meal at a number of Phillys Italian restaurants, but Chris DAmbros reimagined Ambra is the one to covet this year. After half a century of declining sales, the last Horn and Hardart restaurant in Bala Cynwyd closed. Now, with Clubhouse (its excellent cocktails, its inventive vegan options, its private Thousand Island Lounge party room), the Middle Child universe keeps expanding and recognizing that drinking and dining should be fun, full stop. Restaurants: multiple collections and holdings, Follow The Encyclopedia of Greater Philadelphia on Instagram, Like The Encyclopedia of Greater Philadelphia on Facebook, Philadelphia, the Place that Loves You Back, Restaurants (by individual name): multiple holdings, Urban Archives, Special Collections Research Center, America's oldest Italian restaurant is right here in Philadelphia (WHYY, May 27, 2012), Once internationally acclaimed, Le Bec-Fin closes doors for good (WHYY, June 14, 2013), Roxborough native Justin Bogle returns to Philadelphia to head up Avance (WHYY, January 30, 2014), The Olde Bar is the new edition of iconic Bookbinder's (WHYY, January 6, 2015), Last call for Snockey's after more than a century (WHYY, November 27, 2015), Dishing DNC: Phillys food scene through the eyes of our elected officials (WHYY, July 5, 2016), Burned by papal visit, Philly restaurateurs warming up to prospect of DNC (WHYY, July 11, 2016), London Coffee House Historical Marker (ExplorePAHistory.com), PhilaPlace: The City Tavern - A Taste of Philadelphia History (Historical Society of Pennsylvania), PhilaPlace: Oellers Hotel - Definitely Philadelphia Original (Historical Society of Pennsylvania), Hungry for Authenticity at Second and Walnut (PhillyHistory Blog), Staying in Philadelphia: The Hotel Stenton and Hotel Walton (PhillyHistory Blog), A Man Full of Trouble: Philadelphias Last Surviving Colonial Tavern (PhillyHistory Blog), Rebooting Bookies: Garces Group Awakens The Spirit Of An Old Original Legend (Hidden City Philadelphia), The Rise and Fall of Philadelphia's Diners (Hidden City Philadelphia), The food tree: Top Philadelphia restaurateurs nurture next generation of fine-dining talent (Philadelphia Daily News). Diners can order takeout and reservations can be made for the outdoor patio or indoor dining room online. Website, A spread of vegan options at Pietramala / Photograph by Casey Robinson. 1500 Pattison Avenue Bring a blanket, grab an array of dishes from some of the best chefs in Philadelphia, and host a picnic of Southeast Asian delights. New Brunswick, N.J.: Rutgers University Press, 1996. No guide to Phillys diverse restaurant scene is truly complete without the addition of at least one cheesesteak place, and everyone has their favorite. It was definitely a pioneer in the Asian food scene. The high cost of liquor licenses in the state of Pennsylvania led to a large number of BYOB restaurants in Philadelphia and the surrounding area. Otherwise, every restaurant would source, prep and plate with obsessive exactness in a party environment where its somehow perpetually 11 p.m. and youre the coolest version of yourself. In recent years, the family behind Salam Cafe has further energized Phillys dynamic Ethiopian restaurant scene. As the dining needs of Philadelphia's residents changed, so did the restaurant industry. 2842 St. Vincent Street A post shared by Zeppoli (@zeppolirestaurant). Sure we didnt have hipster menus, large craft beer selections or trendy food trucks but restaurants had to crank out top notch dishes with little promotion. Urbana: University of Illinois Press, 2005. Restaurants and pop-ups on this map have been open or operating for at least six months. Though Cristina Martnez won a James Beard Award for best chef in the Mid-Atlantic, SPB is one of those rare nationally acclaimed restaurants that maintain the humble feel of the original project. It was also a thrill to learn that Jacob Trinh of Trinh Eats would be the chef behind the breakfast and lunch menu. 5726 North Broad Street In 1983, Le Bec-Fin moved to a new, larger location on Walnut Street decorated with ornate crystal chandeliers. Fortunes gradually changed for the hotel from the Great Depression through the second half of the twentieth century and ultimately forced the hotel to close. Website, Jesse Ito shaping nigiri at Royal Sushi & Izakaya / Photograph by Gab Bonghi. Oops. Website, Bandeja paisa with maduros on the side at Tierra Colombiana / Photograph by Casey Robinson. Independent restaurant operators also thrived. LGBT culture in Philadelphia - Wikipedia The first automat, opened in 1902 at 818 Chestnut Street by Joseph Horn (1861-1941) and Frank Hardart (1850-1918), set the standard for quick restaurant meals for people on the go. In addition to these establishments, Philadelphians satisfied their hunger by preparing meals at home or patronizing street vendors selling products ranging from fruits and vegetables to pepper pot soup and oysters. Chef Georges Perrier opened Le Bec-Fin on Spruce Street in 1970. Categories: Much of the $95 tasting menu at River Twice comes accessorized with luxurious headgear. After serving Philadelphians for a whopping 103 years Snockeys closed its doors but the memories of this place will forever live on. To our good fortune, Le Caveau isopen and ready for the perfect date night. philadelphia restaurants in the 1990s Classic American fare doesnt sound like something you would go out of your way for, but Square Peg did more than a great job to bring cool twists to classic American dishes. 1724) in New Castle, Delaware. Hines, Mary Anne, and William Woys Weaver. The dishes at Fiore triangoli made from scratch with locally foraged porcini mushrooms; black-tea-and-honey-rubbed duck smoked for hours before its pan-roasted to order; flawless chocolate cake adapted from a 120-year-old recipe from Emilia-Romagna could easily be served in lavish fine-dining restaurants in any other city. Whatever you do, order khobz, a bubbling flatbread baked on the clay walls of a tanoor. 5532 Greene Street Its a mirror held up to post-pandemic Philly, reacting to and feeding a hunger for comfort and chaos in equal doses. Fishtown|Thai Youll wish youd placed a second order of Chongqing chicken for tomorrows lunch. Come to see South Jersey bounty in action, from juicy local oysters to a farm-stand Italian hoagie. When I first signed on to be this magazines food editor, I was prepared for what I call Philly Restaurant Privilege. Philadelphia fire hydrant.jpg 552 760; 110 KB. We dont know how else to say this, but Irwins is going to make you want to rip your clothes off (ideally, with a date, once youre already home, not in the restaurant). As a result, whether youre dining in, taking out, or getting delivery, be kind and tip well. Website|Review. Shad, plentiful in the Delaware River and later celebrated by local artist Thomas Eakins (1844-1916), was especially popular. Chef Michael Ferreris handmade pastas are served on cute vintage plates and appetizers like eggplant caponata and bowls of mixed seafood are perfect companions to larger format dishes. 4535 North 5th Street Because when youre handed your Styrofoam containers overflowing with allspice-heavy oxtail stew ladled over rice and peas, or jerk chicken glistening red and black with just the right amount of heat youll understand the philosophy here: Good things take time. Not only does Kalaya 2.0s food remain faithful to the restaurants practiced balance of sour-sweet heat; there are now even more chili-sprinkled curries and large-format dishes to enjoy. Restaurants - Encyclopedia of Greater Philadelphia Zahav, the 2019 James Beard Award winner for best restaurant in the country, first introduced Philly to the delights of Israeli cuisine and its myriad of influences more than a decade ago and continues to set the standard with its menu of laffa, mezze, and grilled meats and vegetables. Famous South Jersey diners included the Deepwater (Carneys Point), Olgas (Marlton), the Club (Bellmawr), and Angelos (Glassboro). South, their biggest restaurant, brought live jazz and Southern staples to Spring Garden in 2015. There's now a wine shop adjacent to the dining room, where the team offers a. Down Thu Phams sweet egg coffee and chef Jacob Trinhs brawny fried chicken banh mi, both items integral to a menu that freely and enthusiastically explores second-generation Vietnamese American cooking. Website. Then make a second trip for steamed buns and beef curry, or maybe an entire dinner of momo. Rittenhouse|American Philadelphia is Extending the Ban on Indoor Dining! Open in Google Maps. The menu is ever-changing and the cocktails are some of the best in town, courtesy of bartender Paul Macdonald. Thats always worth celebrating. #1,491 of 2,604 Restaurants in Philadelphia 23 reviews. After openingits doors in 1976, Commissary was considered a Philadelphia landmark among foodies back in the day. The 50 Best Restaurants in Philadelphia After he was released in 2011, Merlino moved to Boca Raton, Florida, and became maitre d' at a restaurant that bears his name and serves recipes inspired by his mother in south Philadelphia . The Bellevue-Stratford Hotel at Broad and Walnut Streets featured several of the city's most glamorous dining rooms. Ralph's has passed through five generations of the Dispigno family, and in 2012 it became the oldest Italian restaurant in the United States when San Francisco's Fior D'Italia closed. Try the Buffalo Bill dog topped with shredded chicken dipped in buffalo sauce with blue cheese crumbles. THE 10 BEST Restaurants Near Escape the 1980s - Tripadvisor Whether you end up there to support the mission or to get a taste of their signature Norf Sauce, youre going to leave satisfied either way. Michael Solomonov and Steve Cook opened Zahav in 2008 and made it into something few restaurants get to be: a spot that draws devout local regulars and people who buy the plane ticket after they get a reservation. Its open to all, full of heart and stories and a little rough and ready around the edges. Royal Sushi & Izakaya / Photograph by Jesse Ito. At each seating, two to four guests are invited into the kitchen for an almost endless procession of dishes partially based on what Chris grew up eating, like a crab pici al nero inspired by childhood summers at the Shore. With liquor licensing prohibitively expensive in Pennsylvania and New Jersey since Prohibitions repeal, BYOBs thrived in both states; though Philadelphia contained more per capita than any other U.S. city, many towns in New Jersey, including Collingswood, Cherry Hill, and Haddonfield had thriving BYOB scenes. 1754 South Hicks Street Eat there once and youll instantly get why people line up for tables: Its the warmth, the smiling regulars, the menu of craveable Tibetan favorites like stir-fried potatoes dusted with chili powder, mo thuk in warm beef broth, and fiery pork belly over bok choy. The last owner, Nicole Plisson, closed the restaurant in the 1990s to open Nicole's Bistro at Quackenbush House. READ MORE. Website. Parkinson's other claims to fame include its popular ice cream and selection of fresh tropical fruits and imported chocolates. philadelphia restaurants in the 1990s June 5, 2022 5:15 pm seaworld san antonio birthday party seaworld san antonio birthday party UniversityCity|Eri-Ethiopian With sweeping views of the Delaware River, this chain restaurant became very popular with local Philadelphians. Queen Village|Japanese Unfortunately then owner Steve Poses stated that his restaurant suffered greatly after the food court in Liberty Place opened in 1991. 614 North 2nd Street A post shared by Irwins (@irwinsupstairs). Chinatown|Szechuan Where Phillys Cambodian Community Leaders Go to Eat, The cant-miss, best-of-the-best restaurants in Philly for filling jerk chicken, flaky French pastries, rich birria ramen, sustainable seafood, and much, much more. Where: Keep, 417 York Road, Jenkintown. 1601 East Passyunk Avenue Order two of the shaken beef. Continue readingHow could I have known that Phillys best special-occasion meals would feel deeply personal right now, as they do at Friday Saturday Sunday, Her Place Supper Club, and Royal Sushi Omakase? But its all anchored by the familiarity of hometown tastes and the chefs time spent down the Shore think broiled oysters with crispy Genoa salami; broccoli rabe that recalls a roast pork sandwich; the glossy pastry case inspired by Jersey diners. In 1904 the original building was replaced by a much larger structure, which itself was expanded several times in the early twentieth century to become The Grand Dame of Broad Street, as it was often called. East Passyunk|New American Were sure many of you were scrolling through the list just to be sure we had it on here. Royals izakaya warrants monthly visits, what with its projected anime, unrivaled sake program, briny mentaiko fries, and koji-miso-marinated cabbage. what is a hypodense thyroid nodule; dr fetter grand canyon university; tattoo for best friend who died. It moved to a larger space on Second and Walnut Streets (shown here) in 1898. This search result is here to prevent scraping, raised Philadelphians standards for pizza. Sweet Amalia's / Photographs by Ted Nghiem. Small, family-owned Italian restaurants remained numerous in South Philadelphia and along Wilmingtons Union Street; Philadelphias Dante and Luigis (est.1899), Ralphs (est.1900), and Wilmingtons Mrs. Robinos (est.1940) all survived into the first decades of the twenty-first century. Eventually the restaurant underwent a namechange in 2000 to Toto and is now home to Estia. Lounge on the couches with a laptop, and admire the photos of the employees families on the wall. Mirroring the regions economic disparities as thousands of immigrants arrived during the Gilded Age, Philadelphia and the areas larger cities (Wilmington, Camden, and Trenton) developed ethnic and working-class neighborhoods with tiny eateries serving Italian, Polish, German, and Irish food. When the Kensington cafe outpost of Thu Phams Vietnamese coffee roaster Cph Roasters opened in 2021, it wasnt only exciting for the specialty coffee drinks that were being brewed behind the coffee bar, like the ca phe sua made with sweetened condensed milk. It was demolished in 1934. All Of Dunkin' Donuts' Iced Coffee Flavors, Ranked. Bookbinders became one of Philadelphias most famous restaurants until its closing in 2009. And Philly, were so lucky that Pietramala is that restaurant. Jezabel Careagas Argentinian medialunas, alfajores, empanadas, and other treats are like a song you cant get out of your head: Once you try them, youll definitely be back for more. That is, if you want to try what is without question the most precise and innovative fine-dining food in Philadelphia right now. East Passyunk|Mediterranean Midtown Village|Italian Following the Civil War, increases in transportation, immigration, and industrialization altered dining practices and restaurant offerings. Because the reality is that you cant make freshly extruded troccoli and rigatoni this snappy; you cant emulsify butter, pecorino, and briny pasta water into liquid gold so your cacio e pepe looks like it was dispensed from a Gatorade cooler of the gods. They proved so popular that discarded shells were used for ship ballast and street paving. Drink natural wines and martinis on tap, and order the French hot dog, which comes served on half a baguette. Joe Beddia raised Philadelphians standards for pizza with his obsessively baked pies. These 1980s Restaurants Didn't Stand the Test of Time - Eat This Not That Whether or not he's actually improved on any of them depends on who you ask. Website|More about Sweet Amalia. Several times through the meal, the New York group stood to acknowledge that the Philadelphia restaurant's offerings were superior. Club Congress W/ DJ Minx! | Warehouse on Watts, Philadelphia, PA In 1922, hoping to capture motorist traffic between Philadelphia and New York, Pflug opened Evergreen Farms on Roosevelt Boulevard, a suburban caf advertised as most beautiful restaurant in the country. For those lacking the means or time to patronize department store or hotel restaurants, the region offered dairies, rathskellers, ice cream parlors, lunch wagons, cafeterias, automats, and quick lunches (luncheonettes). Thats the trademark of Vernick Food & Drink, where youll be just as satisfied by beef tartare with horseradish, whole branzino, or a piece of cheese toast as you were the last time you went. Eddie Konrads tasting menu energetically American in its break from cuisine conventions, cheffy in its technical fundamentals demands snarfing, with each dish becoming more thrilling as you eat. Its comfort and charm will remind you why you live in this city and that there is no Philly without the cobbled-together charisma of its restaurants. FSS doesnt mark its deluxe territory by throwing caviar-and-truffle parades. Connecting the Past with the Present, Building Community, Creating a Legacy, TheEncyclopedia Riddellls now permanent space on the ground floor of Bok Building just gives even more Philadelphians a chance at trying her famous vibrant lemon tarts with toasted meringue. Airy, and Chestnut Hill. Website. 17 Failed Fast Food Restaurants From the 1980s - Eat This Not That 1313 North Lee Street Green's Hotel on Chestnut Street occupied a massive former residence of Philadelphia's influential Shippen family, and even retained and restored the room in which Peggy Shippen married Benedict Arnold. Rittenhouse|New American At Seorabol in Center City, chef Chris Cho offers Korean food that youll never forget: a variety of bibimbaps, jjigae soups, rice cakes, and Korean barbecue are all made with care and craft. #9 Elfrith Ally, Philadelphia, 1981 5 Points Upvote Downvote * #10 Spring Garden Street Exit, I-76, Philadelphia, 1982 Source 5 Points Upvote Downvote * #11 7th and South, 1980s 4 Points Upvote Downvote * #12 36 North 3rd Street, 1980s 4 Points Upvote Downvote * #13 Philadelphia Thanksgiving Day Parade 1981 4 Points Upvote Downvote * Chop Suey: A Cultural History of Chinese Food in the United States. Youd walk right past it if you werent looking for it. Website. The Southeast Asian Market at FDR Park isnt a restaurant by any standard definition, but an afternoon spent bopping between vendors selling fried banana, skewered chicken wings and fresh coconut here will stay in your memory long after most restaurant visits do. Within a decade, Ralph's had outgrown its location and moved to a larger space on Ninth Street near Catharine in the Bella Vista neighborhood. Around the city, many former oyster stalls became full restaurants, including Snockeys (Second Street and Washington Avenue. 1301 North Howard Street Website|Review. Recalling dining there during the First Continental Congress, John Adams (1735-1826) praised the taverns thousand delicacies and fine wines. See our, By submitting your email, you agree to our, The 38 Essential Restaurants in Philadelphia, Sign up for the When that know-how (which often leans on French and Japanese techniques) is met with Randy Ruckers no-bullshit Low Country sensibility as it is in a sweetbread dish with giant butter beans falling out of their jackets, or the tang of smoked buttermilk hiding underneath raw Maine scallops the restaurant finds its true rhythm. Sunny hospitality knows what you need before you even know what you need. Restaurants & Chefs. Where to Eat Around Rittenhouse Square - Philadelphia Magazine 15 Philly Restaurants With Really Excellent Lunch Menus. By the end of the decade, it had become Philadelphia's premier eatery and a key element in the city's restaurant renaissance. And it's only gotten better. mee6 add playlist; the winter warlock; 2027 aau basketball team rankings; corporation for national and community service fox news; . Website|Review, A.Kitchens cheeseburger / Photograph by Ted Nghiem. 136 South 45th Street The hotel and its restaurant struggled to remain open during the twentieth century and eventually fell victim to Prohibition and the Great Depression. Sales plummeted and this wildly popular joint closed its doors for good. Website|Review. Lauber's was the most popular restaurant in the Centennial Exhibition, but it was destroyed by fire before the exhibition's conclusion. East Passyunk| Mexican It has been an instant favorite, partially for its brisket and partially for its vegetarian crispy maitake mushrooms. 1046 Tasker Street And some fan favoriteslike Burger Chef, G.D. Ritzy's, and Howard Johnson'sfell by the wayside. In 1791, James Oeller opened his eponymous hotel, Philadelphias first, at Sixth and Chestnut Streets. 4 West Palmer Street With dishes like grilled swordfish with cashew dukkah, and yellowfun tuna crudo, served in a beautiful restaurant that is perfect for date nights and group dinners alike, Kensington Quarters version 2.0 is a sleeper hit. Rittenhouse|French The exclusive City Tavern (Second and Walnut Streets) opened in 1773 and gained a reputation for opulent banquets. On weekday mornings, its a coffee shop serving stunning Levantine-inflected pastries. The wait was was usually long but worth it. But Jesse Itos eight-seat omakase is the dining experience youll remember a decade from now somehow effusing that same lack of self-seriousness despite the seriously stunning nigiri. Philadelphias hotels, including the United States (Chestnut Street), the Merchants (38 N. Fourth Street), Mansion House (Third and Spruce Streets), and the La Pierre (Broad and Chestnut Streets) offered French cuisine and Parisian-style coffee. Website. Just about everyday were hearing about new restaurants opening up or new menu changes which makes it a challange to keep up with Philadelphias lightening fast food scene. Rankings are also meant to help you make up your mind about how to spend your money. The Best Philadelphia Restaurants - Eater Philly Website. The food, the drinks and entertainment here were top notch. In a city swimming in Italian restaurants, its still worth crossing the bridge to eat Zeppolis rustic, generous Sicilian dishes to experience the care with which every piece of the three- or four-course dinner is designed and presented, from the grilled shrimp with plump cannellini beans to the chunky pesto alla Trapanese to the chocolate-smeared zeppoli. During the pandemic, though, Bazik decided to switch up the menu entirely to focus on seafood with a focus on sustainability and environmental consciousness, and the results are stellar, to say the least. By 1998, food service positions comprised nearly 12 percent of all employment in Philadelphia; in 2015, Pennsylvania had the countrys sixth-largest restaurant workforce.

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philadelphia restaurants in the 1990s